Detalles de la búsqueda
1.
The Effect of Ultrasound on the Extraction and Functionality of Proteins from Duckweed (Lemna minor).
Molecules
; 29(5)2024 Mar 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-38474634
2.
Advances and prospective applications of 3D food printing for health improvement and personalized nutrition.
Compr Rev Food Sci Food Saf
; 20(6): 5722-5741, 2021 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-34643023
3.
Legumes Protease Inhibitors as Biopesticides and Their Defense Mechanisms against Biotic Factors.
Int J Mol Sci
; 21(9)2020 May 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-32397104
4.
Deodorization of Arthrospira platensis biomass for further scale-up food applications.
J Sci Food Agric
; 97(15): 5123-5130, 2017 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-28429461
5.
Physicochemical and Functional Properties of Vegetable and Cereal Proteins as Potential Sources of Novel Food Ingredients.
Food Technol Biotechnol
; 53(3): 269-277, 2015 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-27904358
6.
Quality assessment of maize tortillas produced from landraces and high yield hybrids and varieties.
Front Nutr
; 10: 1105619, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-36845062
7.
Partial characterization of canola (Brassica napus L.) protein isolates as affected by extraction and purification methods.
Heliyon
; 9(11): e21938, 2023 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-38027992
8.
Nutritional assessment of nixtamalized maize tortillas produced from dry masa flour, landraces, and high yield hybrids and varieties.
Front Nutr
; 10: 1183935, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37485394
9.
Development and validation of a versatile analytical method for absolute quantification of seven oligosaccharides in human, bovine, and goat milk.
Heliyon
; 9(11): e22475, 2023 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-38028015
10.
Black Bean Hulls as a Byproduct of an Extraction Process to Enhance Nutraceutical and Glycemic-Related Properties of Nixtamalized Maize Tostadas.
Foods
; 12(9)2023 May 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-37174452
11.
Kinetic Ultrasound-Assisted Extraction as a Sustainable Approach for the Recovery of Phenolics Accumulated through UVA Treatment in Strawberry By-Products.
Foods
; 12(16)2023 Aug 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-37627988
12.
Breast milk preservation: thermal and non-thermal processes and their effect on microorganism inactivation and the content of bioactive and nutritional compounds.
Front Nutr
; 10: 1325863, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-38455872
13.
Biophysical, Nutraceutical, and Technofunctional Features of Specialty Cereals: Pigmented Popcorn and Sorghum.
Foods
; 12(12)2023 Jun 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-37372516
14.
Agave inulin as a fat replacer in tamales: Physicochemical, nutritional, and sensory attributes.
J Food Sci
; 88(11): 4472-4482, 2023 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-37799063
15.
Edible Insects: Perceptions of Marketing, Economic, and Social Aspects among Citizens of Different Countries.
Foods
; 12(23)2023 Nov 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-38231666
16.
Bioconversion into ethanol of decorticated red sorghum (Sorghum bicolor L. Moench) supplemented with its phenolic extract or spent bran.
Biotechnol Lett
; 34(1): 97-102, 2012 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-21975966
17.
Soft Tribology and Its Relationship With the Sensory Perception in Dairy Products: A Review.
Front Nutr
; 9: 874763, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35662955
18.
Protein quality and glycemic indexes of mango drinks fortified with a soybean/maize protein isolate with three levels of urease activity fed to weanling rats.
Food Nutr Res
; 662022.
Artículo
en Inglés
| MEDLINE | ID: mdl-36590858
19.
Effects of the substitution of wheat flour with raw or germinated ayocote bean (Phaseolus coccineus) flour on the nutritional properties and quality of bread.
J Food Sci
; 87(9): 3766-3780, 2022 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-35904200
20.
Low-Cost Light-Based GelMA 3D Bioprinting via Retrofitting: Manufacturability Test and Cell Culture Assessment.
Micromachines (Basel)
; 14(1)2022 Dec 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-36677116